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✓ EASY MISO SOUP RECIPE recipes from cloudymarana -
In this ✓ EASY MISO SOUP RECIPE recipes, I always share fresh, flavorful, (mostly) healthy recipes that I like to make and eat in my real, actual life, every day. If I don't eat it in real life, I won't put it in the blog. My goal is to inspire you with approachable and interesting foods, whether you cook for yourself, your family, roommates, or your friends.
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✓ EASY MISO SOUP RECIPE
Miso Soup
Miso Soup is the original health food, it's an easy, umami rich soup recipe made with fermented bean paste that has been nourishing the Japanese for centuries ~ and you can make this delicious super food soup for yourself in just minutes!
Ingredients
1 quart vegetable or chicken stock this is optional, you can also use all water if you prefer
2 cups water
3 - 4 Tbsp Miso paste
1/3 of a 14 oz block of firm tofu cut in small cubes
2 cups assorted mushrooms sliced or left whole if very small
4 or 5 scallions sliced thin (use all of the white and a little of the green)
Instructions
Heat the stock and water to a simmer and add the mushrooms and tofu. Simmer for a few minutes to cook the mushrooms.
When you're ready to serve, add the scallions and take the pan off the heat.
In a small bowl, whisk the miso with 1/4 cup of the hot broth to form a paste. Stir it back into the broth, and serve.